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Specialty Coffee Experts

Currently, with more than 865 acres of UTZ Certified coffee planted, a large part of our annual production is destined for international markets due to the fact that our coffees fulfill their main requirements such as certification, traceability, guarantee of origin, and sustainability.

We strive for a close relationship with our exporting partners, as we believe that suppling high standard products is what makes business prosper.

Certified Specialty Coffee

Guarantee of Origin

From Alta Mogiana - Brazil
To the world

Growing coffee with excellence for more than a century

Our story begins in 1897 with the arrival of our great-great-grandfather to Brazil. Italian, born in Rocca San Giovanni and passionate about coffee, he made the region of Alta Mogiana his new home.

The area is world renowned for its fertile soils and optimal climate for coffee growing,  favoring the cultivation of full-bodied coffees, with citric acidity and sweet sensory characteristics, with hints of chocolate, caramel, nuts, and even fruity aromas.

This results in great demand for our coffees by very demanding international markets such as: Japan, the United States, Canada and Australia.

SUSTAINABLE COFFEE DIRECT FROM THE PRODUCER

We rigorously supervise our crops from beginning to end in order to guarantee the highest levels of beans produced at our farms.
Among the different varieties of Arabica coffee beans, Pagliaroni Farms harvest the following: Yellow Bourbon, Red Bourbon, Yellow Catuai, Red Catuai, Obatã, and Mundo Novo (New World).

Focusing on quality and aiming for excellence in aroma and flavors, our mission is to provide our customers the pleasure to experience a special coffee with the highest quality, guaranteed from the very beginning.

We committed ourselves to keep the ecosystem in balance, preserving our water sources, native vegetation, and wild animals untouched. We also are constantly planting native species of the Mata Atlântica forest and rationally controlling the use of water and energy.

We believe that success depends on the well-being and qualification of our employees. We invest in the work environment and professional training, in addition to caring for the family, encouraging health and education. With a close relationship between employer and employee, we formed a work team committed to the cultivation of our Specialty Coffees.

We rigorously supervise our crops from beginning to end in order to guarantee the highest levels of beans produced at our farms.
Among the different varieties of Arabica coffee beans, Pagliaroni Farms harvest the following: Yellow Bourbon, Red Bourbon, Yellow Catuai, Red Catuai, Obatã, and Mundo Novo (New World).

Focusing on quality and aiming for excellence in aroma and flavors, our mission is to provide our customers the pleasure to experience a special coffee with the highest quality, guaranteed from the very beginning.

We committed ourselves to keep the ecosystem in balance, preserving our water sources, native vegetation, and wild animals untouched. We also are constantly planting native species of the Mata Atlântica forest and rationally controlling the use of water and energy.

We believe that success depends on the well-being and qualification of our employees. We invest in the work environment and professional training, in addition to caring for the family, encouraging health and education. With a close relationship between employer and employee, we formed a work team committed to the cultivation of our Specialty Coffees.

865 acres

of sustainable
UTZ Certified Coffee.

High Productivity

State-of-the-art equipments that guarantee quality throughout the production chain.

100% Arabica

Varieties: Catuaí Amarelo, Catuaí Vermelho, Bourbon Amarelo, Bourbon Vermelho, Mundo Novo.

Roasting Center

At our roasting center, we rely on state-of-the-art equipment that guarantees the perfect roast of our Special Coffee beans and allows us to extract the most of what each variety has to offer.

Annually, most of our Specialty Coffee production is exported to the most demanding countries in the world. We seek toefficiently meet the needs of the entire market, either for the final consumer, or for coffee shops, markets, offices, and resellers, always providing a Specialty Coffee that meets the particular needs of each client.

From the seed to your cup

In order to deliver a coffee with identity, caring for all steps of production, from the planting until the cup, we opened our first Coffee House at  Ribeirão Preto, in the heart of São Paulo’s state. A new coffee experience with Specialty Coffees 100% Arabica, offering different coffee extraction methods and a menu designed to delight the lovers of good food.

In our cafeteria, you can expect nothing less than a welcoming service, in a comfortable and peaceful environment, even more complete, added to the historic architecture of the place, an iconic building built between 1924 and 1926, and currently listed as historical heritage of the city.

MEET OUR FARMS

Check out our CATALOG

Let's talk Business?

If you'd like to get pricing, coffee options, or come to visit our farms, you're more than welcome. Simply fill out the form bellow and we'll get back to you very soon.

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